Sensory Evaluation : A Practical Handbook EPUB
by Sarah E. Kemp, Tracey Hollowood, Joanne Hort
EPUB
Description
This book is a practical guide to sensory evaluation methods and techniques in the food, cosmetic and household product industries.
It explains the suitability of different testing methods for different situations and offers step-by-step instructions on how to perform the various types of tests.
Covering a broad range of food and non-food product applications, the book is designed to be used as a practical reference in the testing environment; a training manual for new recruits into sensory science, and a course book for students undertaking industrial training or academic study.
Information
-
Download - Immediately Available
- Format:EPUB
- Publisher:Wiley
- Publication Date:26/08/2011
- Category:
- ISBN:9781444360516
Other Formats
- PDF from £64.56
Information
-
Download - Immediately Available
- Format:EPUB
- Publisher:Wiley
- Publication Date:26/08/2011
- Category:
- ISBN:9781444360516