The Critical Thinking about Sources Cookbook Paperback / softback
Edited by Sarah E. Morris
Part of the ACRL Cookbooks series
Paperback / softback
Description
The Critical Thinking about Sources Cookbook provides lesson plans, resources, ideas, and inspiration to empower librarians in helping students develop the crucial critical thinking and information and media literacy skills they need. 96 recipes divided into two parts—Consuming Information and Producing and Distributing Information—explore evaluating information, recognizing scholarly sources, how technology mediates our experiences with information, the economics of information ecosystems, and more, including provocative considerations of issues like copyright and open access and deep dives into pop culture and social media.
Information
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Available to Order - This title is available to order, with delivery expected within 2 weeks
- Format:Paperback / softback
- Pages:277 pages
- Publisher:Association of College & Research Libraries
- Publication Date:30/08/2020
- Category:
- ISBN:9780838947777
Information
-
Available to Order - This title is available to order, with delivery expected within 2 weeks
- Format:Paperback / softback
- Pages:277 pages
- Publisher:Association of College & Research Libraries
- Publication Date:30/08/2020
- Category:
- ISBN:9780838947777