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Advanced Professional Chef Level 3 Diploma, Paperback / softback Book


Advanced Professional Chef Level 3 Diploma, 2e is for chefs who want to reach the top.

Written to provide complete coverage of both NVQ and VRQ Level 3 qualifications, this fully revised new edition will help learners perfect the superior skills needed to excel in today's challenging kitchens. Advanced Professional Chef is packed full of recipes covering a comprehensive selection of exciting and challenging dishes, inspired by modern, classical and international techniques. With a focus on developing professional culinary knowledge, the book provides step-by-step guidance on how to carry out specialist butchery, larder and fishmonger techniques alongside clear explanations of all the underpinning theory for assessments.


  • Format: Paperback / softback
  • Pages: 544 pages
  • Publisher: Cengage Learning EMEA
  • Publication Date:
  • Category: Hotel & catering trades
  • ISBN: 9781408064214



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