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Flannel John's Door County Cookbook : Four Seasons of Wisconsin Food, Paperback / softback Book

Flannel John's Door County Cookbook : Four Seasons of Wisconsin Food Paperback / softback

Part of the Cookbooks for Guys series

Paperback / softback

Description

Door County is that finger of land that juts into Lake Michigan from Northeast Wisconsin.

The area is part farming community, maritime tradition, vacation get-away, rustic retreat, hunting & fishing destination and retirement community.

It's also 100% Wisconsin. The dishes in this book reflect all of those facets including fish, wild game, cheese, brats, steak, cherries, meat and stews with just a touch of Packer fanaticism and tavern eats.

Dig in and enjoy.

Information

£8.00

 
Free Home Delivery

on all orders

 
Pick up orders

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