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Pickles : A Global History - Book

Pickles : A Global History

Jan Davison

Format: Book (Hardback)

£12.99

£10.69

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Clever Batch : Brilliant batch cooking recipes to save you time, money and patience - Book

Clever Batch : Brilliant batch cooking recipes to save you time, money and patience

Susan Jane White

Format: Book (Hardback)

£27.99

£19.75

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Handmade Pickles & Preserves : Traditional Accompaniments for Meat, Cheese or Fish - Book

Handmade Pickles & Preserves : Traditional Accompaniments for Meat, Cheese or Fish

Tracklements

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£12.99

£11.69

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Preserving, Potting and Pickling : Food from the Store Cupboards of Europe - Book

Preserving, Potting and Pickling : Food from the Store Cupboards of Europe

Elisabeth Luard

Format: Book (Hardback)

£25.00

£18.09

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Foolproof Freezer : 60 Fuss-Free Dishes that Make the Most of Your Freezer - Book

Foolproof Freezer : 60 Fuss-Free Dishes that Make the Most of Your Freezer

Rebecca Woods

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£12.99

£11.15

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Preserves & Pickles : 100 Traditional and Creative Recipe for Jams, Jellies, Pickles and Preserves - Book

£16.99

£13.75

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Sqirl Away : Modern Jamming, Preserving, and Canning - Book

Sqirl Away : Modern Jamming, Preserving, and Canning

Jessica Koslow

Format: Book (Hardback)

£25.00

£18.39

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Salt Smoke Time : Homesteading and Heritage Techniques for the Modern Kitchen - Book

Salt Smoke Time : Homesteading and Heritage Techniques for the Modern Kitchen

Will Horowitz

Format: Book (Hardback)

£22.00

£17.79

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Fermented Foods : The History and Science of a Microbiological Wonder - Book

Fermented Foods : The History and Science of a Microbiological Wonder

Christine Baumgarthuber

Format: Book (Hardback)

£18.00

£13.65

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Jam Session : A Fruit-Preserving Handbook - Book

Jam Session : A Fruit-Preserving Handbook

Joyce Goldstein

Format: Book (Hardback)

£22.50

£16.75

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Naturally Sweet Food in Jars : 100 Preserves Made with Coconut, Maple, Honey, and More - Book

Naturally Sweet Food in Jars : 100 Preserves Made with Coconut, Maple, Honey, and More

Marisa McClellan

Format: Book (Hardback)

£18.99

£15.29

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Our Fermented Lives : A History of How Fermented Foods Have Shaped Cultures & Communities - Book

Our Fermented Lives : A History of How Fermented Foods Have Shaped Cultures & Communities

Julia Skinner

Format: Book (Hardback)

£23.99

£18.99

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Home Charcuterie : Make your own bacon, sausages, salami and other cured meats - Book

Home Charcuterie : Make your own bacon, sausages, salami and other cured meats

Paul Thomas

Format: Book (Hardback)

£20.00

£15.45

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Fermentation : History, Uses and Recipes - Book

Fermentation : History, Uses and Recipes

Mathilde Fenestraz

Format: Book (Hardback)

£25.00

£18.09

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Cooking with Japanese Pickles : 97 Quick, Classic and Seasonal Recipes - Book

Cooking with Japanese Pickles : 97 Quick, Classic and Seasonal Recipes

Takako Yokoyama

Format: Book (Hardback)

£15.99

£12.55

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The Korean Table : From Barbecue to Bibimbap: 110 Delicious Recipes - Book

The Korean Table : From Barbecue to Bibimbap: 110 Delicious Recipes

Taekyung Chung

Format: Book (Hardback)

£14.99

£11.99

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Cooking with Cousin Zane and Susie Sous Chef - Book

£15.99

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Mastering Fermentation : 100+ Homemade Recipes for Sustainable Living - Book

£17.99

£14.69

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Sizzle & Drizzle : The Green Edition: Over 100 Essential Bakes, Recipes and Tips - Book

£16.99

£13.45

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RHS Great British Village Show : What Goes on Behind the Scenes and How to be a Prize-Winner - Book

RHS Great British Village Show : What Goes on Behind the Scenes and How to be a Prize-Winner

Thane Prince

Format: Book (Hardback)

£20.00

£15.89

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Seasonal Preserves - Book

Seasonal Preserves

Joanna Farrow

Format: Book (Hardback)

£12.99

£10.95

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Slow : Easy, Comforting Italian Meals Worth Waiting for - Book

£22.00

£17.79

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Classic Preserves - Book

Classic Preserves

Catherine Atkinson

Format: Book (Hardback)

£14.99

£11.99

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