Report of the workshop on the age estimation of sardine and sardinella in northwest Africa : Casablanca, Morocco, 4-9 December 2006 (FAO fisheries report)
Food and Agriculture Organization of the United Nations
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Add to BasketPulp and paper capacities : survey 2007-2012
Food and Agriculture Organization of the United Nations
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Add to BasketExposure assessment of microbiological hazards in food : guidelines (Microbiological risk assessment series)
Food and Agriculture Organization of the United Nations
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Add to BasketThe state of food and agriculture 2006 : Food Aid for Food Security? (FAO agriculture series)
Food and Agriculture Organization of the United Nations
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Add to BasketRisk-Based Food Inspection Manual
Food and Agriculture Organization of the United Nations
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Add to BasketThe State of Food Insecurity in the World 2011 : How Does International Price Volatility Affect Domestic Economies and Food Security?
Food and Agriculture Organization of the United Nations
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Add to BasketHow Access to Energy Can Influence Food Losses : A Brief Overview
Food and Agriculture Organization of the United Nations
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La ciencia de las normas alimentarias : El camino del 39.º al 40.º periodo de sesiones de la Comision del Codex Alimentarius
Food and Agriculture Organization of the United Nations
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Add to BasketThe State of Food and Agriculture 2019 (Spanish Edition) : Moving Forward on Food Loss and Waste Reduction
Food and Agriculture Organization of the United Nations
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Add to BasketRegimes alimentaires sains et durables : Principes directeurs
Food and Agriculture Organization of the United Nations
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Commission du codex alimentarius
Food and Agriculture Organization of the United Nations
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Add to BasketL'Etat de l'insecurite alimentaire dans le monde 2011 : Comment la volatilite des cours internationaux porte-t-elle atteinte a l'economie et a la securite alimentaire des pays?
Food and Agriculture Organization of the United Nations
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