How Access to Energy Can Influence Food Losses : A Brief Overview Paperback / softback
by Food and Agriculture Organization of the United Nations
Part of the Environment and Natural Resources Management Working Papers series
Paperback / softback
Description
This report begins by reviewing the evidence to date on the magnitude and geographical distribution of food losses.
It further reviews the role of energy in post-harvest losses and the main entry points within the food value chain, where lack of access to energy is the dominant factor influencing food losses.
The report also outlines low-cost and off-grid post-harvest cooling and processing technologies.
Information
-
Item not Available
- Format:Paperback / softback
- Pages:64 pages
- Publisher:Food & Agriculture Organization of the United Nati
- Publication Date:30/04/2017
- Category:
- ISBN:9789251095638
Information
-
Item not Available
- Format:Paperback / softback
- Pages:64 pages
- Publisher:Food & Agriculture Organization of the United Nati
- Publication Date:30/04/2017
- Category:
- ISBN:9789251095638