Joint FAO/WHO Expert Meeting on Tropane Alkaloids : 30 March-3 April 2020
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The FAO action plan on antimicrobial resistance 2021-2025 : supporting innovation and resilience in food and agriculture sectors
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FAO statistical pocketbook 2012 : world food and agriculture
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Joint FAO/WHO Expert Committee on Food Additives
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Yvette Fautsch Macaas
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World Health Organization
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Implementation guidelines on part B of the code, the voluntary guidelines and the safety recommendations
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Towards zero hunger - 1945-2030
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The future of food and agriculture : trends and challenges
Food and Agriculture Organization
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Proceedings of a technical workshop : development of voluntary guidelines for the sustainability of the Mediterranean diet in the Mediterranean region, 14-15 March 2017, CIHEAM-Bari, Valenzano (Bari)
Food and Agriculture Organization
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Food and Agriculture Organization
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