Effective microbiological sampling of food processing environments (1999)
Dr. John Holah
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Sustainability in High-Excellence Italian Food and Wine
Laura Onofri
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Monetary Policy and Food Inflation in Emerging and Developing Economies
Abdul-Aziz Iddrisu
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Routledge Handbook of Sustainable and Regenerative Food Systems
Jessica (Wageningen University, Netherlands) Duncan
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Add to BasketI Was Content and Not Content : The Story of Linda Lord and the Closing of Penobscot Poultry
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Kentucky Bourbon : The Early Years of Whiskeymaking
Henry G. Crowgey
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Taking the Heat : Women Chefs and Gender Inequality in the Professional Kitchen
Harris Deborah A. Harris
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Lynne Nannen (President of Creative Concepts Foodservice Co Robertson
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Add to BasketFood Alert! : The Ultimate Sourcebook for Food Safety
Morton Satin
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Add to BasketCareer Opportunities in the Food and Beverage Industry
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Add to BasketGrounds for Agreement : The Political Economy of the Coffee Commodity Chain
John M. Talbot
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Add to BasketThe Politics of Fat : People, Power and Food and Nutrition Policy
Laura S. Sims
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Hydrocolloids in Food Product Development
Claudia Cortes
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Hydrocolloids in Food Product Development
Claudia Cortes
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The Master Plant : Tobacco in Lowland South America
Andrew Russell
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The Master Plant : Tobacco in Lowland South America
Andrew Russell
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Agrifood System Transitions in Brazil : New Food Orders
Paulo Andre Niederle
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Honey : A Miraculous Product of Nature
Rajesh Kumar
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Honey : A Miraculous Product of Nature
Rajesh Kumar
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Global Supply Chain : Using Systems Engineering Strategies to Respond to Disruptions
Adedeji B. Badiru
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Global Supply Chain : Using Systems Engineering Strategies to Respond to Disruptions
Adedeji B. Badiru
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Chia and Quinoa : Superfoods for Health
Manju Nehra
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Chia and Quinoa : Superfoods for Health
Manju Nehra
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