Food for Life : Your Guide to the New Science of Eating Well from the #1 Sunday Times bestseller
Tim Spector
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Regenesis : Feeding the World without Devouring the Planet
George Monbiot
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Avocado Anxiety : and Other Stories About Where Your Food Comes From
Louise Gray
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The Lean Micro Farm : How to Get Small, Embrace Local, Live Better, and Work Less
Ben Hartman
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Saying NO to a Farm-Free Future : The Case For an Ecological Food System and Against Manufactured Foods
Chris Smaje
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The New Fish : The Truth about Farmed Salmon and the Consequences We Can No Longer Ignore
Simen Saetre
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Ten Tomatoes that Changed the World : A History
William Alexander
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Modern Medicines from Plants : Botanical histories of some of modern medicine’s most important drugs
Henry Oakeley
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Avian Surgical Anatomy And Orthopedic Management, 2nd Edition
Susan Orosz
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Conservation Leadership : A Practical Guide
Simon Black
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The Washington Apple Volume 7 : Orchards and the Development of Industrial Agriculture
Amanda L. Van Lanen
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The Farmer's Office, Second Edition : Tools, Templates, and Skills for Starting, Managing, and Growing a Successful Farm Business
Julia Shanks
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An Introduction to Sustainable Aquaculture
Daniel Penalosa Martinell
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The Routledge Handbook of Landscape Ecology
Robert A. (King's College London, UK) Francis
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Havana : Mapping Lived Experiences of Urban Agriculture
Susan Fitzgerald
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Large-Scale Land Acquisition in Ghana : Institutional Change, Gender and Power
Kristina Lanz
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Phytotechnology : A Sustainable Platform for the Development of Herbal Products
Wanderley Pereira (University of Sao Paulo, Brazil) Oliveira
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Brewing Sustainability in the Coffee and Tea Industries : From Producer to Consumer
Alissa Bilfield
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Literature Beyond the Human : Post-Anthropocentric Brazil
Luca Bacchini
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Brexit and Agriculture
Ludivine Petetin
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Urban Food Mapping : Making Visible the Edible City
Katrin Bohn
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Constructing Canine Consent : Conceptualising and adopting a consent-focused relationship with dogs
Erin (Merit Dog Training, NZ) Jones
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Why We Eat (Too Much) : The New Science of Appetite
Dr Andrew Jenkinson
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The Mushroom at the End of the World : On the Possibility of Life in Capitalist Ruins
Anna Lowenhaupt Tsing
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