The History of Rioja Wine : Tradition and Invention
Ludger Mees
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Introduction to Wine Laboratory Practices and Procedures
Jean L. Jacobson
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Liquid Pleasures : A Social History of Drinks in Modern Britain
Proffessor John Burnett
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The Barbarian's Beverage : A History of Beer in Ancient Europe
Max Nelson
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Coffee : Emerging Health Effects and Disease Prevention
Yi-Fang Chu
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Wine Appreciation
Richard P. (Purdue University, West Lafayette, IN) Vine
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Grossman's Guide to Wines, Beers, and Spirits
Harold J. Grossman
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Mr. Boston : 1,500 Recipes, Tools, and Techniques for the Master Mixologist
Mr. Boston
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Christie's Encyclopedia of Champagne and Sparkling Wine
Tom Stevenson
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Vegas Brews : Craft Beer and the Birth of a Local Scene
Michael Ian Borer
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Alcohol and Temperance in Modern History : An International Encyclopedia [2 volumes]
Jack S. Blocker Jr.
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Beer and Society : How We Make Beer and Beer Makes Us
Eli Revelle Yano Wilson
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The Wine Revolution in France : The Twentieth Century
Leo A. Loubere
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Ale, Beer and Brewsters in England : Women's Work in a Changing World, 1300-1600
Judith M. (Professor of History, Professor of History, Univer Bennett
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The Barbarian's Beverage : A History of Beer in Ancient Europe
Max Nelson
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Kompletna KsiĄŻka Kucharska Tarty Dla PoczĄtkujĄcych
Irena Matusiak
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BRD Brewers' Resource Directory : A Complete Directory of U.S. Breweries, Plus Suppliers, Wholesalers, Association, Guilds & Current Franchise Law
Brewers Association
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Small Brewery Finance : Accounting Principles and Planning for the Craft Brewer
Maria Pearman
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Quality Labs for Small Brewers : Building a Foundation for Great Beer
Merritt Waldron
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