Shrimp : A Savor the South® Cookbook
Jay Pierce
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Catfish : A Savor the South® Cookbook
Paul Knipple
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£20.95
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Crabs and Oysters : a Savor the South® cookbook
William B. Smith
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£20.95
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Carolina Catch : Cooking North Carolina Fish and Shellfish from Mountains to Coast
Debbie Moose
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£37.95
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Saltbox Seafood Joint Cookbook
Ricky Moore
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£27.95
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The Seahorse : the restaurant and its recipes
Mitch Tonks
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£25.00
£18.89
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Restaurant Nathan Outlaw : Special Edition
Nathan Outlaw
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£250.00
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Makan : Recipes from the Heart of Singapore
Elizabeth Haigh
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£26.00
£19.55
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Texas Seafood : A Cookbook and Comprehensive Guide
PJ Stoops
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£29.99
£26.15
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The New England Catch : A Seafood Cookbook
Martha Watson Murphy
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£25.00
£22.59
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£33.99
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£31.99
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£17.25
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Asian-Cajun Fusion : Shrimp from the Bay to the Bayou
Carl A. Brasseaux
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£34.95
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For Cod and Country : Simple, Delicious, Sustainable Cooking
Barton Seaver
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Fish Cookbook : How to Buy, Prepare and Cook the Best Sustainable Fish and Seafood from Around the World
DK
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£25.00
£18.05
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£14.95
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New England Seafood Cookbook
The Boston Globe
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£23.95
£17.55
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From Curries to Kebabs : Recipes from the Indian Spice Trail
Madhur Jaffrey
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