Ten Lessons on Meat for use in Schools
National Live Stock and Meat Board D
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Wild Game Cooking : Over 100 Recipes for Venison, Elk, Moose, Rabbit, Duck, Fish and More
Keith Sarasin
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The Open Fire Cookbook : Over 100 Rustic Recipes for Outdoor Cooking
The Coastal Kitchen
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Butchering, Processing and Preservation of Meat
Frank G Ashbrook
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Fish, Flesh And Fowl : A Cook Book Of Valuable Recipes, All Of Which Have Been Thoroughly And Successfully Tested
Ladies of State Street Parish
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The Borough Market Cookbook : Meat and Fish
Sarah Freeman
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£14.69
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A Taste of Home
Catherine Fulvio
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£24.99
£18.09
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Sicilia : A love letter to the food of Sicily
Ben Tish
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£26.00
£20.19
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Weber's Barbecue Bible
Jamie Purviance
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£30.00
£23.55
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Meathead : The Science of Great Barbecue and Grilling
Meathead Goldwyn
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Carneval : A Celebration of Meat Cookery in 100 Stunning Recipes
Harry Eastwood
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Weber's Complete BBQ Smoking : Recipes and tips for delicious smoked food on any barbecue
Jamie Purviance
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![Pitmaster : Recipes, Techniques, and Barbecue Wisdom [A Cookbook] - Book](http://hive.dmmserver.com/media/356/97815923/9781592337583.jpg "Pitmaster : Recipes, Techniques, and Barbecue Wisdom [A Cookbook] - Book")
Pitmaster : Recipes, Techniques, and Barbecue Wisdom [A Cookbook]
Andy Husbands
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Feathers : The Game Larder
Jose Souto
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£30.00
£22.65
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Nichola Fletcher's Ultimate Venison Cookery
Nichola Fletcher
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£20.00
£16.65
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The Game Cook : Recipes Inspired by a Conversation in My Butcher's Shop
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£14.99
£12.19
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Glorious Game : Recipes from 101 chefs and food writers
Ben Tish
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£40.00
£28.35
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Myron Mixon's BBQ Rules: The Old-School Guide to Smoking Meat : The Old-School Guide to Smoking Meat
Myron Mixon
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