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The Hand & Flowers Cookbook (Signed Edition), Hardback Book

The Hand & Flowers Cookbook (Signed Edition) Hardback

Hardback

Description

The long-awaited cookbook from Tom Kerridge's legendary two-Michelin-starpub. The Hand & Flowers is the first (and only) pub in the world to acquire twoMichelin stars.

At this relaxed and accessible dining space in the heart ofBuckinghamshire, Tom Kerridge serves up innovative, sophisticated dishes thatmasterfully reinvent and elevate British classics for the twenty-firstcentury. The incredible new cookbook presents 70 of the best dishes that have everappeared on the menu, including Roast hog with salt-baked potatoes and applesauce; Slow-cooked duck breast, peas, duck-fat chips and gravy; Smokedhaddock omelette; Salt cod Scotch egg with red pepper sauce and picantechorizo; and Chocolate and ale cake with salted caramel and muscovado icecream. With specially commissioned photography by renowned photographer CristianBarnett, The Hand & Flowers Cookbook is a stunning celebration of one of theworld's best and most authentic restaurants.

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