The Physiology of Taste; or, Transcendental Gastronomy Paperback / softback
by Jean Anthelme Brillat-Savarin
Paperback / softback
Information
-
Out of stock
- Format:Paperback / softback
- Pages:174 pages
- Publisher:Benediction Books
- Publication Date:17/04/2024
- Category:
- ISBN:9781789434248
Other Formats
- Hardback from £13.99
- EPUB from £8.99
Information
-
Out of stock
- Format:Paperback / softback
- Pages:174 pages
- Publisher:Benediction Books
- Publication Date:17/04/2024
- Category:
- ISBN:9781789434248