State of the world's forests 2012
Food and Agriculture Organization
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Conducting national feed assessments
Food and Agriculture Organization
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Forests and water : international momentum and action
Food and Agriculture Organization
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Report of the Sixth Meeting of the RECOFI Working Group on Fisheries Management : Doha, The State of Qatar, 5-8 November 2012
Food and Agriculture Organization
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Report of the Workshop on Bycatch Management and Low Impact Fishing : Kuwait City, the State of Kuwait, 9-12 December 2012
Food and Agriculture Organization
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Quality assurance for microbiology in feed analysis laboratories
Food and Agriculture Organization
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A policymaker's guide to crop diversification : the case of the potato in Kenya
Food and Agriculture Organization
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Food wastage footprint : impacts on natural resources
Food and Agriculture Organization
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Joint FAO/WHO expert meeting on the public health risks of histamine and other biogenic amines from fish and fisheries products : meeting report, 23-27 July 2012, FAO Headquarters, Rome Italy
Food and Agriculture Organization
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Implementing improved tenure governance in fisheries : a technical guide to support the implementation of the voluntary guidelines on the responsible governance of tenure of land, fisheries and forest
Food and Agriculture Organization
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Mountain farming is family farming : a contribution from mountain areas to the International Year of Family Farming 2014
Food and Agriculture Organization
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Value chain dynamics and the small-scale sector : policy recommendations for small-scale fisheries and aquaculture trade
Food and Agriculture Organization
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Implementation guidelines on part B of the code, the voluntary guidelines and the safety recommendations
Food and Agriculture Organization
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World fertilizer trends and outlook to 2018
Food and Agriculture Organization
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The state of food insecurity in the world 2015 : meeting the 2015 International Hunger Targets, taking stock of uneven progress
Food and Agriculture Organization
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Biosecurity guide for live poultry markets
Food and Agriculture Organization
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Economic analysis of animal diseases
Food and Agriculture Organization
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Pulses : nutritious seeds for a sustainable future
Food and Agriculture Organization
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Forestry for a low-carbon future : integrating forests and wood products in climate change strategies
Food and Agriculture Organization
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Forest for kids : learning guide, age 8-13
Food and Agriculture Organization
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Forest for kids : teaching guide, age 8-13
Food and Agriculture Organization
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Report of the FAO woskshop on encounter protocols and impact assessments for deep-sea fisheries in areas beyond national jurisdiction : Arendal, Norway, 5-8 May 2015
Food and Agriculture Organization
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Developing gender-sensitive value chains : a guiding framework
Food and Agriculture Organization
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