Joint FAO/WHO Expert Meeting on Tropane Alkaloids : 30 March-3 April 2020
Food and Agriculture Organization
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Organic and inorganic contaminants in marine sediments off northern Mozambique : results from the R/V Dr Fridtjof Nansen environmental survey, programme report
Food and Agriculture Organization
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Fruit and vegetables : your dietary essentials, the International Year of Fruits and Vegetables, 2021, background paper
Food and Agriculture Organization
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Guidelines for African Swine Fever (ASF) prevention and control in smallholder pig farming in Asia : farm biosecurity, slaughtering and restocking
Food and Agriculture Organization
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The state of the world's aquatic genetic resources for food and agriculture
Food and Agriculture Organization
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Climate change : unpacking the burden on food safety
Food and Agriculture Organization
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Report of the Expert Meeting on Ciguatera poisoning : Rome, 19-23 November 2018
Food and Agriculture Organization
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Special report : 2021 FAO/WFP Crop and Food Security Assessment Mission (CFSAM) to South Sudan
Food and Agriculture Organization
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Review of the state of the world marine capture fisheries management : Pacific Ocean
Food and Agriculture Organization
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Report of the Technical Consultation on Flag State Performance : Rome, 2-6 May 2011, 5-9 March 2012 and 4-8 February 2013
Food and Agriculture Organization
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Access to markets for small actors in the roots and tubers sector : tailored financial services and climate risk management tools to link small farmers to markets
Food and Agriculture Organization
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Fifteen years implementing the right to food guidelines : reviewing progress to achieve the 2030 Agenda
Food and Agriculture Organization
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Compendium of community and indigenous strategies for climate change adaptation : focus on addressing water scarcity in agriculture
Food and Agriculture Organization
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Regional Consultative Workshop on Antimicrobial Resistance Risk Associated with Aquaculture in the Asia-Pacific : Bangkok, Thailand, 4-6 September 2018
Food and Agriculture Organization
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Risk profile : Group B Streptococcus (GBS)Streptococcus agalactiae sequence type (ST) 283in freshwater fish
Food and Agriculture Organization
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Improving diets in rural Ghana : food system analysis to identify opportunities for nutrition-sensitive small and medium enterprises
Food and Agriculture Organization
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Agricultural finance Africa : coaching programme guidance notes, ADA/FAO April 2017 - April 2021
Food and Agriculture Organization
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Mountain farming systems : seeds for the future, sustainable agricultural practices for resilient mountain livelihoods
Food and Agriculture Organization
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Climate-smart agriculture case studies 2021 : projects from around the world
Food and Agriculture Organization
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The FAO action plan on antimicrobial resistance 2021-2025 : supporting innovation and resilience in food and agriculture sectors
Food and Agriculture Organization
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Regional dialogue on biodiversity mainstreaming across agricultural sectors in the Asia and Pacific region : 17-19 July 2019, Bangkok, Thailand
Food and Agriculture Organization
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