One Bake, Two Ways : 50 Crowd-Pleasing Bakes with an All-Plant Option Every Time
Ruby Bhogal
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Format: Book (Hardback)
Cooking Greens on Fire : Vegetarian Recipes for the Dutch Oven and Grill
Eva Helb k Tram
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Format: Book (Hardback)
The ScandiKitchen Cookbook : Recipes for Good Food with Love from Scandinavia
Bronte Aurell
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Format: Book (Hardback)
Burgers : 60 Tasty Recipes for Perfect Patties, from Beef to Bean
Ryland Peters & Small
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Format: Book (Hardback)
Cypriana : Vibrant Recipes Inspired by the Food of Greece & Cyprus
Theo A. Michaels
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Format: Book (Hardback)
The Perfect Start to Your Day : Nourishing & Indulgent Recipes for Breakfast and Brunch
Tonia George
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Format: Book (Hardback)
How Would You Like Your Mammoth? : 12,000 Years of Culinary History in 50 Bite-Size Essays
Uta Seeburg
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Format: Book (Hardback)
Mexico in Your Kitchen : Favorite Mexican Recipes That Celebrate Family, Community, Culture, and Tradition
Mely Martinez
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Format: Book (Hardback)
La Table by Celine : Exquisite Food Art that Brings Nature to the Plate
Celine Rousseau
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Format: Book (Hardback)
Beyond Measure : Pakistani Cooking by Feel with GoldenGully: A Cookbook
Bilal Bhatti
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Format: Book (Hardback)
Old Time Hawkey's Recipes from the Cedar Swamp : A Cookbook
Old Time Hawkey
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Format: Book (Hardback)
Sheet-Pan Meals : 100+ Simple, Delicious, Hassle-Free Dinners
Cider Mill Press
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Format: Book (Hardback)
The Cookbook of All Time : Recipes, Stories, and Cooking Advice from a Neighborhood Restaurant
Ashley Bernee Wells
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Format: Book (Hardback)
Big Dip Energy : 88 Parties in a Bowl for Snacking, Dinner, Dessert, and Beyond!
Alyse Whitney
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Format: Book (Hardback)
The Physiology of Taste : Meditations on Transcendental Gastronomy
Jean Anthelme Brillat-Savarin
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Format: Book (Paperback / softback)
The Vintage Church Cookbook : Classic Recipes for Family and Flock
Parrish Ritchie
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Format: Book (Paperback / softback)