Fish Butchery : Mastering The Catch, Cut And Craft
Josh Niland
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A Short History of Britain’s Fisheries : Inshore and Deep Sea Fishing
Mike Smylie
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Dynamic Aquaria : Building and Restoring Ecosystems and the Biosphere
Walter H. (Smithsonian Institute) Adey
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The Aquarium Fish Medicine Handbook
Roy P.E. (University of Florida, USA) Yanong
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Add to BasketAn Introduction to Sustainable Aquaculture
Daniel Penalosa Martinell
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Add to BasketPrinciples of Sustainable Aquaculture : Promoting Social, Economic and Environmental Resilience
Stuart W. Bunting
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Add to BasketShrimping West Texas : The Rise and Fall of the Permian Sea Shrimp Company
Bart Reid
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Optimum Vitamin Nutrition for More Sustainable Aquaculture
Angela Liu
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Silver Shoals : Five Fish That Made Britain
Charles Rangeley-Wilson
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Becoming Salmon : Aquaculture and the Domestication of a Fish
Marianne Elisabeth Lien
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Add to BasketUnderstanding Aquaculture
Jesse Trushenski
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The Laboratory Zebrafish
Claudia Harper
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Sustainable Biofloc Systems for Marine Shrimp
Tzachi Matzliach (Professor Emeritus, AgriLife Research Maric Samocha
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Marine Microbiology : Ecology & Applications
Colin Munn
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Plankton : Guide to Their Ecology and Monitoring for Water Quality
Iain Suthers
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Aquaculture Businesses: A Practical Guide to Economics and Marketing
Carole Engle
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Biology of Sharks and Their Relatives
Jeffrey C. (Albion College, Michigan, USA) Carrier
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Nutritional Fish and Shrimp Pathology: A Handbook
Albert Tacon
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Fisheries Management : A Manual for Still-Water Coarse Fisheries
Ian (Brooksby Melton College, UK) Wellby
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Gudgeon : The angler's favourite tiddler
Mark (UWE Bristol) Everard
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Silver Bream : Britain’s most neglected freshwater fish
Mark (UWE Bristol) Everard
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Fishing Europe's Troubled Waters : Fifty Years of Fisheries Policy
David Symes
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Add to BasketAquaculture Engineering
Odd-Ivar Lekang
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Salmon Farming
Odd-ivar Lekang
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