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Sensory Evaluation of Food : Principles and Practices - Book

Sensory Evaluation of Food : Principles and Practices

Harry T. Lawless

Format: Book (Hardback)

£69.99

£61.85

Book (Hardback)

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Introduction to Protein Structure - Book

Introduction to Protein Structure

Carl Ivar Branden

Format: Book (Paperback / softback)

£76.99

£76.95

Book (Paperback / softback)

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Introduction to Protein Structure - Book

Introduction to Protein Structure

Carl Branden

Format: Book (Paperback / softback)

£26.00

£24.85

Book (Paperback / softback)

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Introduction to Protein Structure - Book

Introduction to Protein Structure

Carl Branden

Format: Book (Hardback)

£31.50

£30.75

Book (Hardback)

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Art of Introduction to Protein Structure - Book

Art of Introduction to Protein Structure

Carl Branden

Format: Book (CD-ROM)

£54.00

£52.25

Book (CD-ROM)

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Laboratory Exercises for Sensory Evaluation - Book

Laboratory Exercises for Sensory Evaluation

Harry T. Lawless

Format: Book (Paperback / softback)

£54.99

£45.25

Book (Paperback / softback)

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Sensory Evaluation of Food : Principles and Practices - Book

Sensory Evaluation of Food : Principles and Practices

Harry T. Lawless

Format: Book (Paperback / softback)

£49.99

£40.39

Book (Paperback / softback)

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