How Proteins Work
Michael Williamson
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Add to BasketIntroduction to Protein Science : Architecture, Function, and Genomics
Arthur M. (The Pennsylvania State University) Lesk
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Sensory Evaluation of Food : Principles and Practices
Harry T. Lawless
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Protein Structure and Function
Gregory A. (Director of the Rosentiel Center, Brandeis Univers Petsko
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Proteins : Structure and Function
David (Queen Mary & Westfield College, London, UK) Whitford
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Add to BasketPrinciples of Proteomics
Richard Twyman
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Add to BasketTextbook Of Structural Biology
Anders (Lund Univ, Sweden) Liljas
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Add to BasketIntroduction to Proteins : Structure, Function, and Motion, Second Edition
Amit Kessel
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Manufacturing of Pharmaceutical Proteins : From Technology to Economy
Stefan Behme
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Introduction to Protein Structure
Carl Ivar Branden
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Pharmaceutical Formulation Development of Peptides and Proteins
Lars Hovgaard
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Outline of Crystallography for Biologists
David Blow
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Protein Purification : Principles and Practice
Robert K. Scopes
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Peptide-based Drug Discovery : Challenges and New Therapeutics
Ved Srivastava
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Characterization of Protein Therapeutics using Mass Spectrometry
Guodong Chen
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Modern Proteomics - Sample Preparation, Analysis and Practical Applications
Hamid Mirzaei
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Therapeutic Fc-Fusion Proteins
Steven M. Chamow
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Flavour and Consumer Perception of Food Proteins
Jing Zhao
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Flavour and Consumer Perception of Food Proteins
Jing Zhao
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Fibroblast Growth Factors
Xiaokun (Professor, Wenzhou Medical University and formerly Vice D Li
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Add to BasketBiophysics of Molecular Chaperones : Function, Mechanisms and Client Protein Interactions
Sebastian Hiller
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Biophysics of Molecular Chaperones : Function, Mechanisms and Client Protein Interactions
Sebastian Hiller
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Protein-Protein Interaction Regulators
Siddhartha Roy
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