Steeped : The Chemistry of Tea
Prof. Michelle (Bryn Mawr College & Vatican Observatory, USA) Francl
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Coffee Art Masterclass : 50 incredible coffee designs for the home barista
Dhan Tamang
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Beer : Tap Into the Art and Science of Brewing
Charles W. (Senior Quality Adviser, Senior Quality Adviser, Bamforth
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Milk Into Cheese : The Foundations of Natural Cheesemaking Using Traditional Concepts, Tools, and Techniques
David Asher
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Food Shortage Crisis : Origins and Global Impact
Dawn M. (University of Oklahoma, USA) Drake
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Applied Coatings : Chemistry, Formulation, and Performance
Weih Q. (Sherwin-Williams) Lee
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Future Trends in Modern Plastics
Johannes Karl (University of Leoben, Austria) Fink
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Progress in Adhesion and Adhesives, Volume 8
K. L. (Maria Curie-Skodowska University, Lublin, Poland) Mittal
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Nutraceuticals from Fruit and Vegetable Waste
Vidisha (Lovely Professional University, India) Tomer
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Transition Metal Carbides and Nitrides (MXenes) Handbook : Synthesis, Processing, Properties and Applications
Chuanfang (Sichuan University, China) Zhang
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An Introduction to Sustainable Aquaculture
Daniel Penalosa Martinell
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Wealth out of Food Processing Waste : Ingredient Recovery and Valorization
M. (Institute of Technology, Haramaya University) Selvamuthukumaran
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Future Crops and Processing Technologies for Sustainability and Nutritional Security
Soumya Ranjan Purohit
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GMP Audits in Pharmaceutical and Biotechnology Industries
Mustafa Edik
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Antimicrobials for Sustainable Food Storage
Naga Raju (UTM, Ecuador) Maddela
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Global Regulations of Medicinal, Pharmaceutical, and Food Products
Faraat (Department of Inspection &I Enforcement, Laboratory Servi Ali
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Perspectives of Quorum Quenching in New Drug Development
Naga Raju (UTM, Ecuador) Maddela
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Synbiotic Foods : Significance, Applications, and Acceptance
Smriti Chaturvedi
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The Ultimate Student’s Guide to Scientific Research
Samuel J. S. Rubin
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Biodegradable Polymers, Blends and Biocomposites : Trends and Applications
A. (Alagappa University, India) Arun
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