Wild Brews : The craft of home brewing, from sour and fruit beers to farmhouse ales: WINNER OF THE FORTNUM & MASON DEBUT DRINK BOOK AWARD
Jaega Wise
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Format: Book (Hardback)
The Beer Brewing Guide : The EBC Quality Handbook for Small Breweries
Christopher McGreger
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Format: Book (Hardback)
Introduction To Brewing And Fermentation Science: Essential Knowledge For Those Dedicated To Brewing Better Beer
John (North Carolina State Univ, Usa) Sheppard
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Format: Book (Hardback)
The Dogfish Head Book : 26 Years of Off-Centered Adventures
Sam Calagione
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Format: Book (Hardback)
Unit Operations in Winery, Brewery, and Distillery Design
David E. Block
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Format: Book (Hardback)
Brewing Science: A Multidisciplinary Approach
Michael Mosher
In Stock - usually despatched within 24 hours
Format: Book (Hardback)
