Analytical Methods for Milk and Milk Products : 3-volume set
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Emerging Technologies for the Food Industry : 3-volume set
, C. Anandharamakrishnan
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Encyclopedia of Food Safety
Geoffrey W (Principal and Adjunct Professor, Geoffrey Smithe Smithers
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Kshirod Kumar (Tezpur University, Assam, India) Dash
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Handbook of Food Analysis - Two Volume Set
Leo M.L. Nollet
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Encyclopedia of Human Nutrition
Benjamin, Professor (Johns Hopkins University, Bloomberg Sc Caballero
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Bishun Deo (Point Pleasant, New Jersey, USA) Prasad
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Ethnobotany of India, 5-Volume Set
T. (Point Pleasant, New Jersey, USA) Pullaiah
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Monica Lizeth Chavez-Gonzalez
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Megh R. Goyal
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Nanotechnology Horizons in Food Process Engineering : 3-volume set
Megh R. Goyal
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Coffee : Complete Set
Adriana (Universidade Federal do Rio de Janeiro, Brazil) Farah
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Handbook of Fermented Food and Beverage Technology Two Volume Set
Y. H. (Science Technology System, West Sacramento, California, US Hui
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Food Engineering Handbook, Two Volume Set
Theodoros (University of the Peloponnese, Greece) Varzakas
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