Belstaff : Our First 100 Years
Charlie Porter
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Geometric Tolerancing Standard to Machine Design : A Design-for-Fit Approach
Faryar Etesami
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3D Printing and Material Extrusion inArchitecture : Construction and Design Manual
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CRC Handbook of Chemistry and Physics
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The Art and Science of Physiologically-Based Pharmacokinetics Modeling
Rodrigo (University of Florida, USA) Cristofoletti
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Lean Manufacturing and Service : Fundamentals, Applications, and Case Studies
Kanchan (East Carolina University) Das
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Treatise on Process Metallurgy : Volume 3: Industrial Processes
Seshadri (Professor Emeritus, Royal Institute of Technolo Seetharaman
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Treatise on Process Metallurgy : Volume 2: Process Phenomena
Seshadri (Professor Emeritus, Royal Institute of Technolo Seetharaman
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Sweetened Concentrated Milk Products : Science, Technology, and Engineering
Juan Sebastian (Professor, Pontificia Universidad Javer Ramirez-Navas
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Improving and Tailoring Enzymes for Food Quality and Functionality
Rickey Y. (Dean, Faculty of Land and Food Systems, University of Yada
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Designing Successful Products with Plastics : Plastic Part Design with Sustainability in Mind
Mark T. (MacLean-Blevins and Associates, Inc., Westmi MacLean-Blevins
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34th European Symposium on Computer Aided Process Engineering /15th International Symposium on Process Systems Engineering : ESCAPE-34/PSE2024 Volume 53
Flavio (Dipartimento di Chimica, Materiali e Ingegneria Chimi Manenti
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Advances in Food and Nutrition Research : Volume 111
Fidel (Research Professor, Instituto de Agroquimica y Tecnolog Toldra
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Nucleation of Particles from the Gas Phase
Steven L. (University of Minnesota) Girshick
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Biosecurity : A Systems Perspective
Susan M (UNE Business School, University of New England, Austr Hester
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Transforming Food Systems : Narratives of Power
Molly D. (Middlebury College, USA) Anderson
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Wealth out of Food Processing Waste : Ingredient Recovery and Valorization
M. (Institute of Technology, Haramaya University) Selvamuthukumaran
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