Food: A Very Short Introduction
John (Principal, Jesus College, Oxford) Krebs
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Ending Hunger : The quest to feed the world without destroying it
Anthony Warner
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Billion Dollar Burger : Inside Big Tech's Race for the Future of Food
Chase Purdy
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Wine Reads : A Literary Anthology of Wine Writing
Jay McInerney
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Collecting Pokemon : An Unauthorized Handbook and Price Guide
Jeffrey B. Snyder
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Sorting the Beef from the Bull : The Science of Food Fraud Forensics
Richard, FRS Evershed
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It's Wine Time : Everything You'Ve Always Wanted to Know but Were Too Afraid to Ask About Red, White, Rose, and Sparkling Wine
Chris Losh
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Oktoberfest, Vienna, Marzen
George Fix
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WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition Workbook : Ideal for the 2024 and 2025 Exams
Collins GCSE
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Bulletproof Vest
Kenneth R. (Journalist, The New York Times) Rosen
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Magnet
Eva (Independent Scholar, Independent Scholar, USA) Barbarossa
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Soft Furnishings, The Practical Encyclopedia of : The complete guide to making cushions, loose covers, curtains, blinds, table linen and bed linen
Dorothy Wood
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Cleaning up the Sea : Phase 5 Set 1
Catherine Baker
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Splicing Wire and Fiber Rope
Raoul Graumont
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Celebrity Shopper : A feel-good romantic comedy
Carmen Reid
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Cutting-Edge 3D Printing
Karen Latchana Kenney
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The Promethean Pursuit in the Us-China Competition for Global Technological Leadership
Khor Eng Lee
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Cooking Clean : Practical Food Safety for Every Kitchen
Michelle Newcome
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Introduction to Computational Fluid Dynamics
Karim Ghaib
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Understanding Industry : Core Concepts - Answer Booklet (Book 1)
Seth Dolcy
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Fish : The Complete Fish and Seafood Companion
Mitchell Tonks
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