Found and Ground : A Practical Guide to Making Your Own Foraged Paints
Caroline Ross
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Add to BasketHow Food Is Made
Harriet Brundle
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Steeped : The Chemistry of Tea
Michelle (Bryn Mawr College & Vatican Observatory, USA) Francl
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Coffee Art Masterclass : 50 incredible coffee designs for the home barista
Dhan Tamang
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The WineMaker Guide to Home Winemaking : Craft Your Own Great Wine * Beginner to Advanced Techniques and Tips * Recipes for Classic Grape and Fruit Wines
WineMaker
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Add to BasketGood Honest Tales : 150 Years of Batemans Brewery
Adam Cartwright
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Add to BasketBeer : Tap Into the Art and Science of Brewing
Charles W. (Senior Quality Adviser, Senior Quality Adviser, Bamforth
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The (Not So) Secret Lives of Food Packaging
Anne (SOAS, University of London, UK) Murcott
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Add to BasketThe Instant Coffee Shop : How to Open a Cafe in a Week
Darcy Millar
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Add to BasketWhiskypedia : A Gazetteer of Scotch Whisky
Charles MacLean
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Brewing for Victory : Brewers, Beers and Pubs in World War II
Brian Glover
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Add to BasketFood Deserts and Food Insecurity in the UK : Exploring Social Inequality
Dianna Smith
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The Business of New Process Diffusion : Management of the Early Float Glass Start-ups
Brychan Celfyn Thomas
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Indigenous Knowledge and Material Histories : The Example of Rubber
Jens (Augsburg University) Soentgen
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Beer : A Global Journey through the Past and Present
John W. (Professor of Anthropology, Professor of Anthropology, Arthur
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Production of phenol-formaldehyde foam under MVA conditions
Dmitry Khrustalev
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Herstellung von Phenol-Formaldehyd-Schaum unter MVA-Bedingungen
Dmitry Khrustalev
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Production de mousse de ph?nol-formald?hyde dans des conditions d'activation par micro-ondes
Dmitry Khrustalev
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Produzione di schiuma di fenolo-formaldeide in condizioni di attivazione a microonde
Dmitry Khrustalev
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Produ??o de espuma de fenol-formalde?do em condi??es de ativa??o por micro-ondas
Dmitry Khrustalev
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How To Brew : Everything You Need to Know to Brew Great Beer Every Time
John J. Palmer
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Add to BasketDesigning Great Beers : The Ultimate Guide to Brewing Classic Beer Styles
Ray Daniels
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