An Introduction to Sustainable Aquaculture
Daniel Penalosa Martinell
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Food Deserts and Food Insecurity in the UK : Exploring Social Inequality
Dianna Smith
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Transforming Food Systems : Narratives of Power
Molly D. (Middlebury College, USA) Anderson
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Think Like a Dietitian : A Nutrition Counseling Starter Kit
J. Barretto Patterson
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Principles of Sustainable Aquaculture : Promoting Social, Economic and Environmental Resilience
Stuart W. Bunting
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Teaching Practical Theatrical 3D Printing : Creating Props for Production
Robert C. Berls
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Research Journeys to Net Zero : Current and Future Leaders
Kyungeun Sung
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Materials and Sustainability : Building a Circular Future
Julia L Freer Goldstein
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Revolutionizing the Online Learning Journey : 1,500 Ways to Increase Engagement
William J. Rothwell
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Leadership Humility : A Characteristic that Enhances Professional Effectiveness
Andrew (Rochester Institute of Technology, New York, USA) J. DuBrin
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Life Cycle Cost Analysis : An Economic Model for Sustainable Tomorrow
Nirjhar Chakravorti
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Add to BasketSelling In Customer Service : Integrating and Coordinating Service and Selling
Leon Cai
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The Human Constraint : How Business Leaders Can Embed Continuous Innovation, Conflict Resolution, and Problem Solving Into Daily Practice
Angela Montgomery
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The Business of New Process Diffusion : Management of the Early Float Glass Start-ups
Brychan Celfyn Thomas
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Empowering Women in STEM : Working Together to Inspire the Future
Sanya (Strategic Reliability Solutions Ltd.) Mathura
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77 Pillars of Quality and the Pursuit of Excellence : A Guide to Basic Concepts and Lean Six Sigma Tools for Practitioners, Managers, and Entrepreneurs
Souraj Salah
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The Power of Games : Business Impacts and Innovation Opportunities
William B Rouse
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A Stakeholder Approach to Managing Food : Local, National, and Global Issues
Adam Lindgreen
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Regoverning Markets : A Place for Small-Scale Producers in Modern Agrifood Chains?
Bill Vorley
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The New Cultures of Food : Marketing Opportunities from Ethnic, Religious and Cultural Diversity
Martin K. Hingley
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Benchmarking in Food and Farming : Creating Sustainable Change
Lisa Jack
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The Business of Time : A Global History of the Watch Industry
Pierre-Yves (Professor of Business History) Donze
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Successful Manufacturing Transformation : Rapidly Get Out of Manufacturing Crisis and Achieve Global Manufacturing Competitiveness
Dr Azlan Nithia
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