A Framework for Assessing Effects of the Food System
National Research Council
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Les apports nutritionnels de reference : Le guide essential de besoins en nutriments
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Dietary Reference Intakes Research Synthesis : Workshop Summary
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Nutrition Standards for Foods in Schools : Leading the Way Toward Healthier Youth
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Nutritional Risk Assessment : Perspectives, Methods, and Data Challenges: Workshop Summary
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Weight Gain During Pregnancy : Reexamining the Guidelines
National Research Council
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Managing Food Safety Practices from Farm to Table : Workshop Summary
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The Public Health Effects of Food Deserts : Workshop Summary
National Research Council
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Nanotechnology in Food Products : Workshop Summary
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Mitigating the Nutritional Impacts of the Global Food Price Crisis : Workshop Summary
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Community Perspectives on Obesity Prevention in Children : Workshop Summaries
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Childhood Obesity Prevention in Texas : Workshop Summary
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School Meals : Building Blocks for Healthy Children
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Strategies to Reduce Sodium Intake in the United States
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Bridging the Evidence Gap in Obesity Prevention : A Framework to Inform Decision Making
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Perspectives from United Kingdom and United States Policy Makers on Obesity Prevention : Workshop Summary
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Antibiotic Resistance : Implications for Global Health and Novel Intervention Strategies: Workshop Summary
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Dietary Reference Intakes : The Essential Guide to Nutrient Requirements
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Front-of-Package Nutrition Rating Systems and Symbols : Phase I Report
Committee on Examination of Front-of-Package Nutrition Ratings Systems
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Child and Adult Care Food Program : Aligning Dietary Guidance for All
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Providing Healthy and Safe Foods As We Age : Workshop Summary
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Planning a WIC Research Agenda : Workshop Summary
Institute of Medicine
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Dietary Reference Intakes for Calcium and Vitamin D
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Hunger and Obesity : Understanding a Food Insecurity Paradigm: Workshop Summary
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