Principles of Food, Beverage, and Labor Cost Controls
Paul R. (New Hampshire College) Dittmer
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Hospitality Management
Tom Baum
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£675.00
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Level 1 NVQ/SVQ Certificate Beauty Therapy Training Resource Disk
Bridget Gardiner
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NVQ/SVQ Diploma Beauty Therapy Training Resource Disk : Level 3
Susan Cressy
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£285.00
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Communication Skills for Beauty Therapy CD-ROM : Levels 1 & 2
Tina Rook
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Introduction to Hair and Beauty Therapy Level 1 Presentation Package
Ameena Cott
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Level 3 (NVQ/SVQ) Diploma in Hairdressing Tutor Resource Disk
Gilly Ford
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Professional Garde Manger : A Comprehensive Guide to Cold Food Preparation
Lou (The Restaurant School, Philadelphia, PA; Dauphin County Sackett
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£125.95
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Instructor Resources for Chapman's Principles of Electricity & Electronics for the Automotive Technician, 2nd
Norm Chapman
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Never Too Busy to be Beautiful : Slimming and Beauty Tips in the Classic Age of Advertising
Pc Designs
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