Climate-smart agriculture case studies 2021 : projects from around the world
Food and Agriculture Organization
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Effects of Trawling and Dredging on Seafloor Habitat
National Research Council
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Down to Earth : Geographic Information for Sustainable Development in Africa
National Research Council
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Sustainability in the Chemical Industry : Grand Challenges and Research Needs
National Research Council
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Transitions to Alternative Transportation Technologies : A Focus on Hydrogen
National Research Council
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Public Participation in Environmental Assessment and Decision Making
National Research Council
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Certifiably Sustainable? : The Role of Third-Party Certification Systems: Report of a Workshop
National Research Council
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A Sustainability Challenge : Food Security for All: Report of Two Workshops
National Research Council
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Computing Research for Sustainability
Committee on Computing Research for Environmental and Societal Sustain
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Review of the Research Program of the U.S. DRIVE Partnership : Fourth Report
National Research Council
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Critical Role of Animal Science Research in Food Security and Sustainability
National Research Council
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The state of food and agriculture 2014 : innovation in family farming
Food and Agriculture Organization
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Proceedings of a technical workshop : development of voluntary guidelines for the sustainability of the Mediterranean diet in the Mediterranean region, 14-15 March 2017, CIHEAM-Bari, Valenzano (Bari)
Food and Agriculture Organization
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Implementing 2030 Agenda for Food and Agriculture : accelerating impact through cross-sectoral coordination at the country level
Food and Agriculture Organization
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Handbook for saline soil management
Food and Agriculture Organization
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Forests and sustainable cities : inspiring stories from around the world
Food and Agriculture Organization
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The state of the world's forests 2018 : forest pathways to sustainable development
Food and Agriculture Organization
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The state of world fisheries and aquaculture 2018 (SOFIA) : meeting the sustainable development goals
Food and Agriculture Organization
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Managing forests in displacement settings : guidance on the use of planted and natural forests to supply forest products and build resilience in displaced and host communities
Food and Agriculture Organization
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Nature-based solutions for agricultural water management and food security
Food and Agriculture Organization
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FAO migration framework : migration as a choice and an opportunity for rural development
Food and Agriculture Organization
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FAO-Thiaroye processing technique : towards adopting improved fish smoking systems in the context of benefits, trade-offs and policy implications in selected developing countries
Food and Agriculture Organization
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Study on the state of agriculture in the Caribbean
Food and Agriculture Organization
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A framework to assess the extent and effectiveness of community-based forestry
Food and Agriculture Organization
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