Prison Recipes and Prison Cookbooks
A.E. (Ami Stearns an Assistant Professor in the Department of Stearns
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Significant Food : Critical Readings to Nourish American Literature
Ericka Birkenstein
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Beverages : technology, chemistry and microbiology
A. Varnam
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Bayou Harvest : Subsistence Practice in Coastal Louisiana
Helen A. Regis
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Entrepreneurship Management and Technology in Agriculture
Compiled by Prashant S. Bodake, Srinivasan Iyengar & Ami A.Khanvilkar
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Tofu, Beans, and Nuts
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Practical Food and Beverage Cost Control
Clement (Consultant to the Hospitality Industry) Ojugo
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£87.99
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Everyday Fish & Seafood
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Everyday Meat and Poultry
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Kitchens, Cooking, and Eating in Medieval Italy
Katherine A. McIver
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Tea in China : A Religious and Cultural History
James A. Benn
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£65.00
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Creole Italian : Sicilian Immigrants and the Shaping of New Orleans Food Culture
Justin A. Nystrom
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The Wine Revolution in France : The Twentieth Century
Leo A. Loubere
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£100.00
£92.85
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Hoptopia : A World of Agriculture and Beer in Oregon’s Willamette Valley
Peter A. Kopp
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International Cooking : A Culinary Journey
Patricia A. Heyman
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Culinary Nutrition for Food Professionals
Carol A. Hodges
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The Advanced Art of Pastry
R. A. Chlebana
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£262.99
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The Best Slow Cooker Snack Recipes : Tasty and Easy Snack Recipes for Beginners
Jesse A Seward
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£82.99
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The Best Pressure Cooker Meat Recipes : The Best and Easy-Poultry Recipes
Rosamond A Jackson
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£70.99
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The Best Pressure Cooker Meat Recipes : The Best and Easy-Poultry Recipes
Rosamond A Jackson
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£77.99
£55.95
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The Best Air Fryer Meat Recipes : The Complete Air Fryer Cookbook for Beginners
Mary A Stoner
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