The Farm Home Cookbook : Wholesome and Delicious Recipes from the Land Paperback / softback
by Elsie Kline
Paperback / softback
Description
These irresistibly delicious recipes come from the kitchens of home cooks who grow much of their own food on their family farms.
They prepare their daily meals with as much care and enthusiasm as they garden and tend the land.
These cooks use whole foods, animal fats, organic vegetables, and sustainably grown chicken, beef, and pork to make Foggy Day Chili, Maple Almond Granola, Chicken Thighs with Red Potato Crust, Garlic Soup with Parsley Spaetzle, Apple Butter Spice Cake, and Goat Cheese Spread.
Editor/Author Elsie Kline is also the Garden and Food Editor of Farming Magazine.
The Farm Home Family Cookbook offers more than 200 delectable recipes, each with readily available ingredients and clear, step-by-step instructions.
The book also includes Elsie Kline's lively thoughts about gardening, farming, and family life.
Information
-
Out of Stock - We are unable to provide an estimated availability date for this product
- Format:Paperback / softback
- Pages:284 pages, Illustrations, unspecified
- Publisher:Walnut Street Books
- Publication Date:01/10/2018
- Category:
- ISBN:9781947597037
Information
-
Out of Stock - We are unable to provide an estimated availability date for this product
- Format:Paperback / softback
- Pages:284 pages, Illustrations, unspecified
- Publisher:Walnut Street Books
- Publication Date:01/10/2018
- Category:
- ISBN:9781947597037