Summer Sips : Fun and Refreshing Cocktail and Drink Recipes
Adams Media
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Cypriana : Vibrant Recipes Inspired by the Food of Greece & Cyprus
Theo A. Michaels
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Ticket To Ride The Official Cookbook
Editors of Ulysses P
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Agave Spirits : The Past, Present, and Future of Mezcals
Gary Paul (University of Arizona) Nabhan
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Between Meals : An Appetite for Paris
A. J. Liebling
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Winter Cheers : Cozy Cold Weather Cocktail and Drink Recipes
Adams Media
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Theo’s Family Kitchen : 75 Recipes for Fast, Feel Good Food at Home
Theo A. Michaels
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Preserving and Canning for Beginners : Quick and Easy Ways to Can, Pickle, and Jam All Your Favorite Veggies, Fruits, and Meats
Editors of the Harvard Common Press
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£12.99
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Latinisimo : Home Recipes from the Twenty-One Countries of Latin America: A Cookbook
Sandra A. Gutierrez
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Cali Baja Cuisine : Tijuana Tacos, Ensenada Aguachiles, San Diego Cali Burritos + more
Michael A. Gardiner
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Friday Night Cocktails : 52 Drinks to Welcome Your Weekend
A.J. Dean
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Prison Recipes and Prison Cookbooks
A.E. Stearns
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Prison Recipes and Prison Cookbooks
A.E. Stearns
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Delicious Disney: Disneyland : Recipes & Stories from The Happiest Place on Earth
Pam Brandon
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Simplicity and Excellence : Elizabeth Kremer from Beaten Biscuits to Shaker Lemon Pie
Deirdre A. Scaggs
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The Professional Chef
The Culinary Institute of America (CIA)
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Agave Spirits : The Past, Present, and Future of Mezcals
Gary Paul (University of Arizona) Nabhan
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Wine. All the Time : The Casual Guide to Confident Drinking
Marissa. A Ross
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Christmas at Highclere : Recipes and traditions from the real Downton Abbey
The Countess of Carnarvon
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Every Grain of Rice : Simple Chinese Home Cooking
n/a Fuchsia Dunlop
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La Cucina : The Regional Cooking of Italy
The Italian Academy of Cuisine
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Wine Not? : A Book of Grown-Up Decisions
Rosie Made a Thing
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Honey & Co: At Home : Middle Eastern recipes from our kitchen
Sarit Packer
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Official High Times Cannabis Cookbook
Editors of High Times Magazine
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