Organic and inorganic contaminants in marine sediments off northern Mozambique : results from the R/V Dr Fridtjof Nansen environmental survey, programme report
Food and Agriculture Organization
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Fruit and vegetables : your dietary essentials, the International Year of Fruits and Vegetables, 2021, background paper
Food and Agriculture Organization
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Guidelines for African Swine Fever (ASF) prevention and control in smallholder pig farming in Asia : farm biosecurity, slaughtering and restocking
Food and Agriculture Organization
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Assessing quality and safety of animal feeds
Food and Agriculture Organization
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Capacity building for surveillance and control of zoonotic diseases : FAO/WHO/OIE expert and technical consultation, Rome, 14-16 June 2005
Food and Agriculture Organization
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Developing the institutional framework for the management of animal genetic resources
Food and Agriculture Organization
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Surveying and monitoring of animal genetic resources
Food and Agriculture Organization
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Conducting national feed assessments
Food and Agriculture Organization
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Quality assurance for microbiology in feed analysis laboratories
Food and Agriculture Organization
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The feed analysis laboratory : establishment and quality control, setting up a feed analysis laboratory, and implementing a quality assurance system compliant with ISO/IEC 17025:2005
Food and Agriculture Organization
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Biosecurity guide for live poultry markets
Food and Agriculture Organization
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Livestock-related interventions during emergencies : the how-to-do-it manual
Food and Agriculture Organization
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Rift Valley Fever surveillance
Food and Agriculture Organization
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Developing sustainable value chains for small-scale livestock producers
Food and Agriculture Organization
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Pastoralism : making variability work
Food and Agriculture Organization
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Making way : developing national legal and policy frameworks for pastoral mobility
Food and Agriculture Organization
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Guidelines for coordinated human and animal brucellosis surveillance
A. Robinson
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Quality assurance for animal feed analysis laboratories
Jim Balthrop
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£38.50
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Risk-based disease surveillance : a manual for veterinarians on the design and analysis of surveillance for demonstration of freedom from disease
Food and Agriculture Organization
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African swine fever in wild boar ecology and biosecurity
Food and Agriculture Organization
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Introduction and spread of lumpy skin disease in south, east and southeast Asia : qualitative risk assessment and management
Food and Agriculture Organization
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Good emergency management practice : the essentials, a guide to preparing for animal health emergencies
Food and Agriculture Organization
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