Climate change for forest policy-makers : an approach for integrating climate change into national forest policy in support of sustainable forest management
Food and Agriculture Organization
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Guide to the classical biological control of insect pests in planted and natural forests
Food and Agriculture Organization
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FAO migration framework : migration as a choice and an opportunity for rural development
Food and Agriculture Organization
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Oilcrops complex : policy changes and industry measures, annual compendium 2018
Food and Agriculture Organization
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Water use in livestock production systems and supply chains guidelines for assessment
Food and Agriculture Organization
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Developing sustainable value chains for small-scale livestock producers
Food and Agriculture Organization
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Field guide to improve water use efficiency in small-scale agriculture : the case of Burkina Faso, Morocco and Uganda
Food and Agriculture Organization
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Managing climate risks through social protection : reducing rural poverty and building resilient agricultural livelihoods
Food and Agriculture Organization
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Food Security and Nutrition Policy Dialogues in Europe, the Caucasus and Central Asia 2016-2019 : a retrospective
Food and Agriculture Organization
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Nutrition and livestock : technical guidance to harness the potential of livestock for improved nutrition of vulnerable populations in programme planning
Food and Agriculture Organization
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Regional fisheries management organizations and advisory bodies : activities and developments, 2000-2017
Food and Agriculture Organization
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Climate change : unpacking the burden on food safety
Food and Agriculture Organization
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Peatlands mapping and monitoring
Food and Agriculture Organization
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Safety at sea for small-scale fishers in the Caribbean
Food and Agriculture Organization
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Report of the Expert Meeting on Ciguatera poisoning : Rome, 19-23 November 2018
Food and Agriculture Organization
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Proceedings of the FAO International Symposium on the Future of Food : 10-11 June 2019
Food and Agriculture Organization
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Biodiversity and the livestock sector : guidelines for quantitative assessment
Food and Agriculture Organization
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Food outlook : biannual report on global food markets, June 2020
Food and Agriculture Organization
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Review of agricultural trade policies in post-Soviet countries 2017-2018
Food and Agriculture Organization
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Empowering women in small-scale fisheries for sustainable food systems : Regional Inception Workshop 3-5 March 2020, Accra, Ghana
Food and Agriculture Organization
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The state of agricultural commodity markets 2020 : agricultural markets and sustainable development: global value chains, smallholder farmers and digital innovations
Food and Agriculture Organization
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Gender transformative approaches for food security, improved nutrition and sustainable agriculture : a compendium of fifteen good practices
Food and Agriculture Organization
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From reference levels to results reporting : REDD+ under the United Nations Framework Convention on Climate Change, 2020 update
Food and Agriculture Organization
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WaPOR V2 quality assessment : technical report on the data quality of the WaPOR FAO database version 2
Food and Agriculture Organization
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