Report of the technical consultation on marking of fishing gear : Rome, 5-9 February 2018
Food and Agriculture Organization
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Achieving blue growth : building vibrant fisheries and aquaculture communities
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Biophysical and socio-economic baselines : the starting point for action against desertification
Food and Agriculture Organization
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Strengthening nutrition action : a resource guide for countries based on the policy recommendations of the Second International Conference on Nutrition (ICN2)
Food and Agriculture Organization
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Aquaculture development. 9. Development of aquatic genetic resources : a framework of essential criteria
Food and Agriculture Organization
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Climate change for forest policy-makers : an approach for integrating climate change into national forest policy in support of sustainable forest management
Food and Agriculture Organization
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Guide to the classical biological control of insect pests in planted and natural forests
Food and Agriculture Organization
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FAO migration framework : migration as a choice and an opportunity for rural development
Food and Agriculture Organization
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Energy Challenge Badge
Food and Agriculture Organization
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Soil erosion : the greatest challenge for sustainable soil management
Food and Agriculture Organization
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Oilcrops complex : policy changes and industry measures, annual compendium 2018
Food and Agriculture Organization
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The international code of conduct for the sustainable use and management of fertilizers
Food and Agriculture Organization
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Water use in livestock production systems and supply chains guidelines for assessment
Food and Agriculture Organization
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Developing sustainable value chains for small-scale livestock producers
Food and Agriculture Organization
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Field guide to improve water use efficiency in small-scale agriculture : the case of Burkina Faso, Morocco and Uganda
Food and Agriculture Organization
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Managing climate risks through social protection : reducing rural poverty and building resilient agricultural livelihoods
Food and Agriculture Organization
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Global Conference on Tenure and User Rights in Fisheries 2018 : achieving sustainable development goals by 2030, Yeosu, Republic of Korea, 10-14 September 2018
Food and Agriculture Organization
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Food Security and Nutrition Policy Dialogues in Europe, the Caucasus and Central Asia 2016-2019 : a retrospective
Food and Agriculture Organization
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Nutrition and livestock : technical guidance to harness the potential of livestock for improved nutrition of vulnerable populations in programme planning
Food and Agriculture Organization
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Disaster risk reduction challenge badge
Food and Agriculture Organization
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Regional fisheries management organizations and advisory bodies : activities and developments, 2000-2017
Food and Agriculture Organization
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Climate change : unpacking the burden on food safety
Food and Agriculture Organization
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Peatlands mapping and monitoring
Food and Agriculture Organization
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Safety at sea for small-scale fishers in the Caribbean
Food and Agriculture Organization
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