Organic and inorganic contaminants in marine sediments off northern Mozambique : results from the R/V Dr Fridtjof Nansen environmental survey, programme report
Food and Agriculture Organization
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Add to BasketJoint FAO/WHO Expert Meeting on Tropane Alkaloids : 30 March-3 April 2020
Food and Agriculture Organization
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Add to BasketCarbon Dioxide Utilization Markets and Infrastructure : Status and Opportunities: A First Report
Engineering, and Medicine National Academies of Sciences
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Guidelines for African Swine Fever (ASF) prevention and control in smallholder pig farming in Asia : farm biosecurity, slaughtering and restocking
Food and Agriculture Organization
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Tackling land corruption by political elites : the need for a multi-disciplinary, participatory approach
Rachael Knight
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Changes in the Sheep Industry in the United States : Making the Transition from Tradition
National Research Council
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Changes in the Sheep Industry in the United States : Making the Transition from Tradition
National Research Council
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Atlas of the maturity stages of Mediterranean fishery resources
General Fisheries Commission for the Mediterranean
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Merits and Viability of Different Nuclear Fuel Cycles and Technology Options and the Waste Aspects of Advanced Nuclear Reactors
Engineering, and Medicine National Academies of Sciences
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Measuring Respirator Use in the Workplace
National Research Council
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National Research Council
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Review of the state of the world marine capture fisheries management : Pacific Ocean
Food and Agriculture Organization
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Risk profile : Group B Streptococcus (GBS)Streptococcus agalactiae sequence type (ST) 283in freshwater fish
Food and Agriculture Organization
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Improving diets in rural Ghana : food system analysis to identify opportunities for nutrition-sensitive small and medium enterprises
Food and Agriculture Organization
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Agricultural finance Africa : coaching programme guidance notes, ADA/FAO April 2017 - April 2021
Food and Agriculture Organization
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Climate-smart agriculture case studies 2021 : projects from around the world
Food and Agriculture Organization
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The FAO action plan on antimicrobial resistance 2021-2025 : supporting innovation and resilience in food and agriculture sectors
Food and Agriculture Organization
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Food outlook : biannual report on global food markets, November 2021
Food and Agriculture Organization
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Catalysis for Energy : Fundamental Science and Long-Term Impacts of the U.S. Department of Energy Basic Energy Sciences Catalysis Science Program
National Research Council
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Catalysis for Energy : Fundamental Science and Long-Term Impacts of the U.S. Department of Energy Basic Energy Sciences Catalysis Science Program
National Research Council
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Improving the Assessment of the Proliferation Risk of Nuclear Fuel Cycles
Committee on Improving the Assessment of the Proliferation Risk of Nuc
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Add to BasketImproving the Assessment of the Proliferation Risk of Nuclear Fuel Cycles
National Research Council
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