Taste of Home Classic Family Favorites : DISH OUT 277 OF THE COUNTRY'S BEST-LOVED RECIPES
Taste of Home
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Made at Home: Curing & Smoking : From Dry Curing to Air Curing and Hot Smoking, to Cold Smoking
Dick Strawbridge
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Made at Home: Preserves : A complete guide to jam, jars, bottles and preserving
Dick Strawbridge
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Bread Baking for Beginners : 50 Easy Recipes for Baking Bread
Adams Media
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Made at Home: Eggs & Poultry : Grow, harvest, preserve, cook and make the most of your local produce
Dick Strawbridge
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Life is Sweet : A Collection of Splendid Old-Fashioned Confectionery
Hope and Greenwood
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Sustainable Viticulture : The Vines and Wines of Burgundy
Claude (ESC Dijon, School of Wine and Spirits Business, Dijon Chapuis
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The Stay-at-Home Chef Slow Cooker Cookbook : 120 Restaurant-Quality Recipes You Can Easily Make at Home
Rachel Farnsworth
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Sustainable Viticulture : The Vines and Wines of Burgundy
Claude (ESC Dijon, School of Wine and Spirits Business, Dijon Chapuis
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Great British Puddings
Jill and Simon Coombe (formerly The Pudding Club)
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