The Encyclopedia of Cocktails : The People, Bars & Drinks, with More Than 100 Recipes
Robert Simonson
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Blueberries for Sal Cookbook : Sweet Recipes Inspired by the Beloved Children's Classic
Robert Mccloskey
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Green with Milk and Sugar : When Japan Filled America’s Tea Cups
Robert Hellyer
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Feed Your Family For £20...In A Hurry! : Deliciously Easy, Budget-Friendly Meals in Under 20 Minutes
Lorna Cooper
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Feed Your Family For £20 a Week : 100 Budget-Friendly, Batch-Cooking Recipes You'll All Enjoy
Lorna Cooper
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The Elven Cookbook : A Recipe Book Inspired by the Elves of Tolkien
Robert Tuesley Anderson
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Modern Classic Cocktails : 60+ Stories and Recipes from the New Golden Age in Drinks
Robert Simonson
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Mezcal and Tequila Cocktails : Mixed Drinks for the Golden Age of Agave
Robert Simonson
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What Einstein Told His Cook : Kitchen Science Explained
Robert L. Wolke
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The Martini Cocktail : A Meditation on the World's Greatest Drink, with Recipes
Robert Simonson
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Recipes from the World of Tolkien : Inspired by the Legends
Pyramid
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Green with Milk and Sugar : When Japan Filled America’s Tea Cups
Robert Hellyer
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The Elven Cookbook : A Recipe Book Inspired by the Elves of Tolkien
Robert Tuesley Anderson
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Feed Your Family For 20...In A Hurry! : Deliciously Easy, Budget-Friendly Meals in Under 20 Minutes
Lorna Cooper
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A Brief Culinary Art History of the Western Chef Avante-Guarde Through the Late 20Th Century
Tony Baran
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Great Gatsby Cookbook: Five Fabulous Roaring '20s Parties
Cristina Smith
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I'm Just Here for the Food : Version 2.0
Alton Brown
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Jane Austen's Table : Recipes Inspired by the Works of Jane Austen: Picnics, Feasts and Afternoon Teas
Robert Tuesley Anderson
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Brothers Grimm Cookbook
Robert Tuesley Anderson
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Dishing It Out : In Search of the Restaurant Experience
Appelbaum Robert Appelbaum
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