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Buon Appetito! : Italian's typical food
Art and Beauty Press
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The state of food security and nutrition in the World 2018 : building climate resilience for food security and nutrition
Food and Agriculture Organization
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Wood Pellet Smoker And Grill Cookbook : The Ultimate Complete Guide for Beginners to Master the Art Of Barbecue And Grilling. Learn 201 Delicious and Perfect Recipes for All the Family.
Barbecue And Grill Culinary Association
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Cook'S Handbook : for Normandy and Brittany
Ltd Cook Thomas and Son
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Los Islenos Cookbook : Canary Island Recipes
Los Islenos Heritage and Cultural Society
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The New South Carolina Cookbook
S.C. Family and Community Leaders
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Regional American Food Culture
Lucy M. (Independent Scholar and Founder of the Center for Food Long
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The British Virgin Islands : The Hometown Lowdown Guide to Travel and Taste
Paul (Director, Lichfield Festival and Conductor of the Finzi Spicer
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Ahoy McCoy's Pirate Cookbook : A Culinary Adventure Around The World
Cherrie and Dennis McCoy
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Great British Puddings
Jill and Simon Coombe (formerly The Pudding Club)
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The Hooligan's Table : The Rugby Player's Cookbook: How to Eat, Drink, Think and Entertain like a Rugby Player
David (London School of Economic and Political Science) Martin
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Ethnic American Cooking : Recipes for Living in a New World
Lucy M., PhD, Director, Center for Food and Culture, Bowling Gre Long
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![The Soda Fountain : Floats, Sundaes, Egg Creams & More--Stories and Flavors of an American Original [A Cookbook] - Book](http://hive.dmmserver.com/media/356/97816077/9781607744849.jpg "The Soda Fountain : Floats, Sundaes, Egg Creams & More--Stories and Flavors of an American Original [A Cookbook] - Book")
The Soda Fountain : Floats, Sundaes, Egg Creams & More--Stories and Flavors of an American Original [A Cookbook]
Gia Giasullo
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