Look Who’s Cooking : The Rhetoric of American Home Cooking Traditions in the Twenty-First Century
Jennifer Rachel Dutch
Out of stock
Format: Book (Hardback)
The Food and Feasts of Jesus : Inside the World of First Century Fare, with Menus and Recipes
Douglas E. Neel
Available to Order - This title is available to order, with delivery expected within 2 weeks
Format: Book (Hardback)
£51.00
£48.85
Available to Order - This title is available to order, with delivery expected within 2 weeks
Book (Hardback)
Add to Basket
Food Culture in Russia and Central Asia
McNamara Glenn R. McNamara
Download - Immediately Available
Format: eBook (EPUB)
Food Culture in South America
Lovera Jose Rafael Lovera
Download - Immediately Available
Format: eBook (EPUB)
![The Top 30 Illustrated American, Asian and European Destinations [3 Books in 1] : Live the Experience You've Always Wanted - Book](http://hive.dmmserver.com/media/356/97818018/9781801845502.jpg "The Top 30 Illustrated American, Asian and European Destinations [3 Books in 1] : Live the Experience You've Always Wanted - Book")
The Top 30 Illustrated American, Asian and European Destinations [3 Books in 1] : Live the Experience You've Always Wanted
The Lost Traveler
Item not Available
Format: Book (Hardback)
£59.99
£43.75
Item not Available
Book (Hardback)
The Top 20 Illustrated Asian and European Destinations for Family : 2 Books in 1
The Lost Traveler
Item not Available
Format: Book (Hardback)
£49.99
£35.85
Item not Available
Book (Hardback)
International Cuisine
The International Culinary Schools at The Art Institutes
Available to Order - This title is available to order, with delivery expected within 2 weeks
Format: Book (Hardback)
£76.95
£74.19
Available to Order - This title is available to order, with delivery expected within 2 weeks
Book (Hardback)
Add to Basket
Gastronativism : Food, Identity, Politics
Fabio (Editor in Chief, The Inquisitive Eater) Parasecoli
In Stock - usually despatched within 24 hours
Format: Book (Hardback)
Seafood Handbook : The Comprehensive Guide to Sourcing, Buying and Preparation
The Editors of Seafood Business
Available to Order - This title is available to order, with delivery expected within 2 weeks
Format: Book (Spiral bound)
£70.00
£67.75
Available to Order - This title is available to order, with delivery expected within 2 weeks
Book (Spiral bound)
Add to Basket
American Regional Cuisine
The International Culinary Schools at The Art Institutes
Available to Order - This title is available to order, with delivery expected within 2 weeks
Format: Book (Hardback)
£86.95
£83.49
Available to Order - This title is available to order, with delivery expected within 2 weeks
Book (Hardback)
Add to Basket
Modern Batch Cookery
The Culinary Institute of America (CIA)
Out of Stock - We are unable to provide an estimated availability date for this product
Format: Book (Hardback)
£59.50
£58.35
Out of Stock - We are unable to provide an estimated availability date for this product
Book (Hardback)
Add to Basket
£139.99
£136.99
Item not Available
Book (Hardback)
Techniques of Healthy Cooking
The Culinary Institute of America (CIA)
Available to Order - This title is available to order, with delivery expected within 2 weeks
Format: Book (Hardback)
£70.00
£68.15
Available to Order - This title is available to order, with delivery expected within 2 weeks
Book (Hardback)
Add to Basket
£157.99
£154.29
Item not Available
Book (Hardback)
The Professional Chef, Study Guide
The Culinary Institute of America (CIA)
Out of stock
Format: Book (Paperback / softback)
Frozen Desserts
The Culinary Institute of America (CIA)
Available to Order - This title is available to order, with delivery expected within 2 weeks
Format: Book (Hardback)
£61.00
£46.99
Available to Order - This title is available to order, with delivery expected within 2 weeks
Book (Hardback)
Add to Basket
Food in Early Modern Europe
Ken (University of the Pacific, USA) Albala
Out of stock
Format: Book (Hardback)
Cooking in Europe, 1250-1650
Ken (University of the Pacific, USA) Albala
Out of stock
Format: Book (Hardback)
Practical Food and Beverage Cost Control
Clement (Consultant to the Hospitality Industry) Ojugo
Item not Available
Format: Book (Hardback)
£87.99
£82.19
Item not Available
Book (Hardback)
Opportunities in the Nutrition and Food Sciences : Research Challenges and the Next Generation of Investigators
Institute of Medicine
Out of Stock - We are unable to provide an estimated availability date for this product
Format: Book (Paperback / softback)
£45.00
£39.79
Out of Stock - We are unable to provide an estimated availability date for this product
Book (Paperback / softback)
Add to Basket
Saberes con sabor : Culturas hispanicas a traves de la cocina
Conxita (the University of Wyoming, USA) Domenech
Out of stock
Format: Book (Hardback)
The Tastes and Politics of Inter-Cultural Food in Australia
Dr. Sukhmani, Lecturer in Media and Communication at the Univ Khorana
Available to Order - This title is available to order, with delivery expected within 2 weeks
Format: Book (Hardback)
£129.00
Available to Order - This title is available to order, with delivery expected within 2 weeks
Book (Hardback)
Add to Basket
