Argentina Cooks! Expanded Edition Paperback / softback
by Shirley Brooks
Paperback / softback
Description
Argentine cuisine is one of the world's best-kept culinary secrets.
The country's expansive landscape includes tropical jungles, vast grasslands with sheep and cattle, alpine lakes, and glacier-studded mountains.
As a result, a great variety of foods are available -- game, lamb, an incredible assortment of fish and seafood, exotic fruits, and prime quality beef.
This cookbook highlights recipes from Argentina's nine regions, including signature recipes from five-star chefs, the author, and other talented home chefs.
Includes 190 recipes adapted for the North American kitchen; a helpful section on ingredients and techniques; A chapter on Argentine wines; An introduction and commentaries throughout that offer insights into Argentina's landscape, history, traditions and culture.
Information
-
Out of Stock - We are unable to provide an estimated availability date for this product
- Format:Paperback / softback
- Pages:314 pages
- Publisher:Hippocrene Books Inc.,U.S.
- Publication Date:15/05/2014
- Category:
- ISBN:9780781813334
Information
-
Out of Stock - We are unable to provide an estimated availability date for this product
- Format:Paperback / softback
- Pages:314 pages
- Publisher:Hippocrene Books Inc.,U.S.
- Publication Date:15/05/2014
- Category:
- ISBN:9780781813334