Simplicity and Excellence : Elizabeth Kremer from Beaten Biscuits to Shaker Lemon Pie
Deirdre A. Scaggs
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Agave Spirits : The Past, Present, and Future of Mezcals
Gary Paul (University of Arizona) Nabhan
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The Great British Bake Off: Get Baking for Friends and Family
The The Bake Off Team
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Radiant : Recipes to heal your skin from within
Hanna Sillitoe
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Christmas at Highclere : Recipes and traditions from the real Downton Abbey
The Countess of Carnarvon
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The Great British Bake Off: A Bake for all Seasons : The official 2021 Great British Bake Off book
The The Bake Off Team
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Wine. All the Time : The Casual Guide to Confident Drinking
Marissa. A Ross
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The Great British Bake Off: Love to Bake
The The Bake Off Team
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The Alchemist Cocktail Book : Master the dark arts of mixology
The Alchemist
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Every Grain of Rice : Simple Chinese Home Cooking
n/a Fuchsia Dunlop
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The Ritz London : The Cookbook
John Williams
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Carol Deacon's Little Book of Easy Cake Characters
Carol Deacon
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The Savoy Cocktail Book
The Savoy Hotel
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Countdown to Christmas
James Maclaine
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The Great British Bake Off: The Big Book of Amazing Cakes
The The Bake Off Team
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La Cucina : The Regional Cooking of Italy
The Italian Academy of Cuisine
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The Herb Almanac : A seasonal guide to medicinal plants
Chelsea Physic Garden
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Rhubarb : More Than Just Pies
Sandi Vitt
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The Comic Book Story of Beer : The World's Favorite Beverage from 7000 BC to Today's Craft Brewing Revolution
Jonathan Hennessey
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The Great British Bake Off: Favourite Flavours : The official 2022 Great British Bake Off book
The The Bake Off Team
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Seasons at Highclere : Gardening, Growing, and Cooking through the Year at the Real Downton Abbey
The Countess of Carnarvon
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The Best Ever Cake Book : 20 Step-by-Step Cake Recipes from Around the World
DK
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The Kew Book of Sugar Flowers : How to Make Beautiful Floral Cake Decorations
Cassie Brown
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Wine Not? : A Book of Grown-Up Decisions
Rosie Made a Thing
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