C'est La Vie! Life, Love and New Hope : The Ingredients of an Authentic French Bakery
Jane Vitart
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A Bite-sized History Of France : Gastronomic Tales of Revolution, War, and Enlightenment
St (c)phane H (c)naut
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BBQ For Dummies
C Bringle
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A Wine Lover's Glasses : The A.C.Hubbard Collection of Antique English Drinking-glasses and Bottles
Ward Lloyd
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The Skeptical Vegan : My Journey from Notorious Meat Eater to Tofu-Munching Vegan-A Survival Guide
Eric C. Lindstrom
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2022 Washington, D.C. Restaurants : The Food Enthusiast's Long Weekend Guide
Andrew Delaplaine
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Historic Restaurants of Washington, D.C. : Capital Eats
John DeFerrari
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Yooper Ale Trails : Craft Breweries and Brewpubs of Michigan's Upper Peninsula
Jon C. Stott
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Foodie Dessertations : Bite Sized Recipes of Foodielicious Poetry
Robert C Saunders
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Stories from New Jersey Diners : Monuments to Community
Michael C Gabriele
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Dr Atkins Age-Defying Diet Revolution : Feel great, live longer
Robert C Atkins
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Lust-Have Recipes, Aphrodisiac Cookbook
C. Nzingha Smith
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Foodie Travel Near & Far
C R Luteran
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Food Plants of the Sonoran Desert
Hodgson Wendy C. Hodgson
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Figs : A Global History
Sutton David C. Sutton
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Hospitality Marketing Management
David C. Bojanic
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Asian Food : The Global and the Local
Katarzyna J. Cwiertka
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Asian Food : The Global and the Local
Katarzyna J. Cwiertka
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