The World Atlas of Coffee : From beans to brewing - coffees explored, explained and enjoyed
James Hoffmann
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From Shetland, With Love at Christmas : The ultimate heartwarming, seasonal treat of friendship, love and creative crafting!
Erin Green
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Sunny Stays at the Shetland Hotel : A heart-warming and uplifting read that 'certainly lives up to its sunny name !
Erin Green
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Ferment : Slow Down, Make Food to Last
Mark Diacono
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Sourdough : Slow Down, Make Bread
James Morton
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Charcuterie : Slow Down, Salt, Dry and Cure
Tim Hayward
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Mrs Beeton's Book of Household Management : Abridged edition
Isabella Beeton
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World Atlas of Beer : THE ESSENTIAL NEW GUIDE TO THE BEERS OF THE WORLD
Tim Webb
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The Ethicurean Cookbook : Recipes, foods and spirituous liquors, from our bounteous walled garden in the several seasons of the year
The Ethicurean
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The Great British Bake Off: Love to Bake
The The Bake Off Team
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Freeze : Super-nourishing meals to batch cook, freeze and eat on demand
ByRuby
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The Real Meal Revolution 2.0 : The upgrade to the radical, sustainable approach to healthy eating that has taken the world by storm
Jonno Proudfoot
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Cooked ...in 30 Minutes - The Expert Guide to Michael Pollan's Critically Acclaimed Book
The 30 Minute Expert Series
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The New England Cook Book : Or, Young Housekeeper's Guide
The American Antiquarian Cookbook Collection
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