The Gluten-Free Vegan : 150 Delicious Gluten-Free, Animal-Free Recipes Paperback / softback
by Susan O'Brien
Paperback / softback
Description
Ideal cookbook for many health conditions: The Gluten-Free Vegan is a groundbreaking cookbook, combining both special diets for healthier, allergy-free eating.
Millions of Americans have health conditions like celiac disease, fibromyalgia, or food allergies that require a gluten- and/or dairy-restricted diet.
In addition, going vegetarian/vegan is fast becoming mainstream, and many vegans are also looking to cut gluten from their diet.
The Gluten-Free Vegan offers solutions for anyone seeking a tasty approach to healthier eating.
Quick, easy, and delicious recipes: Written by a food-allergy sufferer and gourmet cook, this collection includes more than 150 healthy recipes for a wide range of dishes that are both gluten-free and vegan.
The cookbook also includes guidelines of each dietary restriction, information on sugars, raw foods and organic foods, advice on ingredient preparation, quick-cooking tips, and resources for easily finding ingredients.
Information
-
Less than 10 available - usually despatched within 24 hours
- Format:Paperback / softback
- Pages:208 pages
- Publisher:Marlowe & Co
- Publication Date:25/12/2007
- Category:
- ISBN:9781600940323
Information
-
Less than 10 available - usually despatched within 24 hours
- Format:Paperback / softback
- Pages:208 pages
- Publisher:Marlowe & Co
- Publication Date:25/12/2007
- Category:
- ISBN:9781600940323