The Beginner's Guide to Edible Herbs : 26 Herbs Everyone Should Grow and Enjoy Paperback / softback
by Charles W. G. Smith
Illustrated by Saxon Holt
Paperback / softback
Description
Nothing tastes better than herbs fresh from the garden.
Discover how easy and rewarding it is to grow your own!
Simple instructions, tempting dishes, and beautiful full-color photographs will inspire you to grow, harvest, preserve, and cook with 26 of the most popular kitchen herbs, including basil, chives, cilantro, dill, fennel, garlic, lavender, oregano, parsley, rosemary, sage, and tarragon.
Your pantry will soon be filled with seasoned salts, Provençal vinegar, and caraway cookies.
Information
-
Available to Order - This title is available to order, with delivery expected within 2 weeks
- Format:Paperback / softback
- Pages:145 pages
- Publisher:Workman Publishing
- Publication Date:17/04/2010
- Category:
- ISBN:9781603425285
Information
-
Available to Order - This title is available to order, with delivery expected within 2 weeks
- Format:Paperback / softback
- Pages:145 pages
- Publisher:Workman Publishing
- Publication Date:17/04/2010
- Category:
- ISBN:9781603425285