Incorporating Science, Economics, and Sociology in Developing Sanitary and Phytosanitary Standards in International Trade : Proceedings of a Conference
National Research Council
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Sustaining Global Surveillance and Response to Emerging Zoonotic Diseases
National Research Council
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Enhancing Food Safety : The Role of the Food and Drug Administration
National Research Council
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Enhancing Food Safety : The Role of the Food and Drug Administration
National Research Council
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Scientific Criteria to Ensure Safe Food
National Research Council
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Enhancing Data Systems to Improve the Quality of Cancer Care
National Research Council
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Toxicological Effects of Methylmercury
National Research Council
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Strategies to Protect the Health of Deployed U.S. Forces : Detecting, Characterizing, and Documenting Exposures
National Research Council
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Strategies to Protect the Health of Deployed U.S. Forces : Assessing Health Risks to Deployed U.S. Forces -- Workshop Proceedings
National Research Council
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Risk Assessment of Radon in Drinking Water
National Research Council
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Waste Incineration and Public Health
National Research Council
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Toxicologic Assessment of the Army's Zinc Cadmium Sulfide Dispersion Tests
National Research Council
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Possible Health Effects of Exposure to Residential Electric and Magnetic Fields
National Research Council
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Carcinogens and Anticarcinogens in the Human Diet : A Comparison of Naturally Occurring and Synthetic Substances
National Research Council
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A Framework for Assessing Effects of the Food System
National Research Council
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Strategies to Protect the Health of Deployed U.S. Forces : Detecting, Characterizing, and Documenting Exposures
National Research Council
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Environmental Epidemiology, Volume 1 : Public Health and Hazardous Wastes
National Research Council
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Ecological Knowledge and Environmental Problem-Solving : Concepts and Case Studies
National Research Council
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Drinking Water and Health, : Volume 1
National Research Council
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The Effects on Human Health of Subtherapeutic Use of Antimicrobials in Animal Feeds
National Research Council
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Assessing Changing Food Consumption Patterns
National Research Council
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Diet, Nutrition, and Cancer
National Research Council
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Possible Long-Term Health Effects of Short-Term Exposure To Chemical Agents, Volume 2 : Cholinesterase Reactivators, Psychochemicals and Irritants and Vesicants
National Research Council
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Diet and Health : Implications for Reducing Chronic Disease Risk
National Research Council
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