Please note: In order to keep Hive up to date and provide users with the best features, we are no longer able to fully support Internet Explorer. The site is still available to you, however some sections of the site may appear broken. We would encourage you to move to a more modern browser like Firefox, Edge or Chrome in order to experience the site fully.

Beef Cattle, Paperback / softback Book

Paperback / softback

Description

The most complete text and reference on contemporary beef cattle production available.

New edition merges current production technology with management and flexible marketing.

Text organization reflects the industry: cow-calf (including purebred herds), stocker or growing phase, and the feedlot or finishing phase.

Explains scientific basis of beef production. Describes proven management techniques for efficient production.

Information

Information